PERLA D'ORZO

« We have always wanted to produce beers using our territory raw materials. In 2021 we did a research to identify which was the most suitable barley for Keller that can be cultivated in our area, then we looked for a local farmer that could produce for OUT while, respecting the desired chemical-physical and organoleptic parameters. The result is a type of barley that offers aromatic complexity while maintaining a great balance. Perla d’Orzo is produced using raw materials from 100% Italian food supply chain»

[Alessandro Reali – OTUS brewer]